chef-kenneth-temple-southern-creole-the-bobby-penLifestyle

Chopped Champ Chef Kenneth Temple Shares his “Southern Creole” Secrets [PODCAST]

Share this post!
the iNk podcast • Chef Kenneth Temple

The iNk podcast welcomes Food Network’s Chopped champion, Chef Kenneth Temple. The New Orleans native shares with Bobby Pen how he became a celebrity private chef cooking for NFL and NBA players like Chris Paul, rappers like Lil Wayne, and even the mayor of New Orleans, Mitch Landrieu.

Chef Temple, or #ChefBae as his Facebook Live cooking show “Hunger Trap” calls him, puts us on game to the business side of his passion.

Temple recently published over 75 recipes in his Southern Creole cookbook, his own line of Savory seasonings and upcoming cooking course available exclusively on his website, KennethTemple.com.

[amazon_link asins=’1452144001′ template=’PriceLink’ store=’bobbypen-20′ marketplace=’US’ link_id=’98620932-ffd8-11e7-b0f5-758112725bec’]

He has appeared on countless TV cooking segments and has worked with renowned chefs such as the Chef Jeff Henderson and the late Frank Davis. His signature style of food is Creole, Cajun, Southern, and Caribbean cuisines, to which Kenneth refers to as “Southern Creole ™.”

Watch the video above to learn more about Chef Kenneth Temple and email me at info@thebobbypen.com to be featured next!